Comments on: Easy Apricot Sorbet (No-Churn!) https://minimalistbaker.com/easy-apricot-sorbet-no-churn/ Simple Food, Simply Delicious Thu, 08 Aug 2024 19:57:27 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Support @ Minimalist Baker https://minimalistbaker.com/easy-apricot-sorbet-no-churn/comment-page-1/#comment-1250016 Thu, 08 Aug 2024 19:57:27 +0000 https://minimalistbaker.com/?p=112012#comment-1250016 In reply to Regina.

Hi Regina, there’s no need to peel the apricots. Enjoy!

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By: Regina https://minimalistbaker.com/easy-apricot-sorbet-no-churn/comment-page-1/#comment-1250012 Thu, 08 Aug 2024 17:34:33 +0000 https://minimalistbaker.com/?p=112012#comment-1250012 Are the apricots are peeled before freezing? Seems like they should be but it’s not specified.

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By: Support @ Minimalist Baker https://minimalistbaker.com/easy-apricot-sorbet-no-churn/comment-page-1/#comment-1246491 Sun, 07 Jul 2024 17:37:54 +0000 https://minimalistbaker.com/?p=112012#comment-1246491 In reply to Lauren.

We’re so glad you made the recipe and enjoyed it, Lauren! Your additions sound lovely. Thanks so much for sharing! xo

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By: Lauren https://minimalistbaker.com/easy-apricot-sorbet-no-churn/comment-page-1/#comment-1246424 Sun, 07 Jul 2024 03:14:31 +0000 https://minimalistbaker.com/?p=112012#comment-1246424 So easy and so delicious!! I have a surplus of apricots from my tree and needed something else to make with them besides jam and crumbles. This was easy, healthy, and amazingly creamy like ice cream!! I added a tiny pinch of salt and 1/2 tsp vanilla extract to really take it over the top. A new summer staple in our household.

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